Wedding Menu

Wedding Menu

Bwydlen Briodas

Wedding Menu

Canapes – Choose 4
Canapes – Dewisiwch 4

Chicken Liver Parfait, Toasted Brioche & Red Onion Marmalade.
Mini Thai Fish Cakes.
Tomato and Mozzarella Bruschetta.
Duck Spring Rolls.
Samosas.
Roasted Belly Pork with Apple on Toasted Ciabatta.
Cucumber Slices with Avocado and Tuna.
Smoked Salmon Blini.
Mini Chicken Tikka Kebabs.
Mini Yorkshire Pudding with Beef and Horseradish.
Traditional Welsh Rarebit.
Mini Beef Burgers.

Wedding Breakfast
Brecwast Briodas

Please choose one starter, main course and dessert.
Dewisiwch un cwrs cyntaf, prif gwrs a pwdin os gwelwch yn dda.

Starters
Cwrs Cyntaf

Chicken Liver Parfait, Toasted Brioche, Red Onion Marmalade and Mixed Leaf Salad.
Classic Prawn Cocktail.
Welsh Goats Cheese Salad, Sun Blush Tomato, Mixed Olives and Balsamic Dressing.
Duck and Ham Hock Terrine, Mixed Leaves and Plum Sauce.
Smoked Salmon and Cream Cheese Roulade with a Green Salad and Chive Oil Dressing
Caramalised Red Onion and Goats Cheese Tart with Beetroot Salad
Warm Chicken Ceaser Salad with Crispy Pancetta

Main Course
Prif Gwrs

Traditional Roast Turkey with all the trimmings.
Pan Fried Breast of Chicken, Black Pudding Mashed Potato, Savoy Cabbage and Creamed Wild Mushroom Sauce.
Roast Beef, Yorkshire Pudding, Horseradish Mashed Potato with Roast Pan Gravy.
Poached Fillet of Salmon, Minted New Potatoes, Buttered Asparagus and Hollandaise Sauce.
Slow Roasted Rump of Welsh Lamb, Dauphinoise Potato, Braised Red Cabbage and Spiced Apple with a Minted Jus.
Stuffed Field Mushroom, Potato Rosti, Roasted Mediterranean Vegetables with a melted Goats Cheese Crumble.
Wild Pea and Mushroom Risotto with Parmesan Shavings and Truffle Oil

All served with a selection of Seasonal Vegetables.

Desserts 
Pwdin 

Classic Sticky Toffee Pudding, Butterscotch Sauce and Vanilla Ice Cream.
Apple and Rhubarb Crumble with Homemade Custard.
Chocolate Fudge Brownie, Raspberry Sorbet and Baileys Chocolate Sauce.
Bara Brith Bread and Butter Pudding with Chantilly Cream.
Homemade Lemon and Lime Cheesecake, Berry Compote and Raspberry Coulis.
Classic Sherry Trifle.
A Trio of Chocolate.
Vale Country Club Eton Mess.

Tea & Coffee with Mint

Wedding Desserts

Evening Menus
Bwydleni Min Nos

Hog Roast/ Mochyn di Rostio
Hog.
Brown and White Bread Rolls.
Home Made Apple Sauce.
Green Salad.
Pasta Salad.
Coleslaw.
Hot New Poataoes.

Buffet ‘Famau’ 
Selection of Sandwiches.
Selection of Baby Baked Potatoes.
Mini Pizzas.
Mini Bruchettas.
Basket of French Bread.
Marinated Olives.
Coleslaw.
Beetroot.
Potato Salad.
Green Salad.

Buffet ‘Menlli’ 
Four Cheese Lasagne.
Chilli Con Carne.
Rice.
Chips.
Garlic Bread.

Wedding Evenings